Implement and monitor work health and safety practices

Carefully considered courses to give you the most essential skills to begin a successful Hospitality career.

this is an elective unit of

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Unit outline

What to expect

This unit describes the performance outcomes, skillsand knowledge required to implement predetermined work health and safetypractices designed, at management level, to ensure a safe workplace. Itrequires the ability to monitor safe work practices and coordinate consultativearrangements, risk assessments, work health and safety training, and themaintenance of records.

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